APW Wyott EF-30NT Instructions d'exploitation

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INSTALLATION AND OPERATING INSTRUCTIONS
P/N 8814621 9-09
1
HEAVY DUTY ELECTRIC FRYERS
Models: HEF-15S, HEF-30T
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the
vicinity of this or any other appliance.
WARNING
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughly before installing or servicing this
equipment.
WARNING
Initial heating of oven may generate smoke or fumes and must be done in a
well-ventilated area. Overexposure to smoke or fumes may cause nausea or
dizziness.
APW WYOTT Foodservice Equipment Company
P.O. Box 1829
Cheyenne, WY 82003
This equipment has been engineered to provide you with year round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
(800) 752-0863 Toll Free
www.apwwyott.com
(307) 634-5801 Phone
(307) 637-8071 Fax
U
L
EPH
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Résumé du contenu

Page 1 - HEAVY DUTY ELECTRIC FRYERS

INSTALLATION AND OPERATING INSTRUCTIONS P/N 8814621 9-091 HEAVY DUTY ELECTRIC FRYERSModels: HEF-15S, HEF-30TINTENDED FOR OTHER THAN HOUSEHOLD USE R

Page 2 - 1. SAFETY PRECAUTIONS

11. TROUBLESHOOTING GUIDEFrying temperature too high/overheating. (Check thermostat)Frying temperature too low. (Check thermostat)Overloading the fry

Page 3

12. SUGGESTED TEMPERATURES & TIMESDOUGHNUTSCake Type 375° 1 ½ - 2Yeast Raised 375° 2 - 2 ½MEATCutlets (Less than 1/2” thick) 350° 5 - 8Chicke

Page 4 - 3. DESCRIPTION

Item Item P/N P/NDescription DescriptionQuan QuanHEF-15S121 21828025 BODY, FRYER HD 12 21810065 "SUPPORT, HEAD WELD ASSEMBLY LS" 13

Page 5 - 6. OPERATING

HEF-30T13Item Item P/N P/NDescription DescriptionQuan Quan1 21828226 BODY, W/A 12 21810065 "SUPPORT, HEAD WELD ASSEMBLY LS" 13 2181

Page 6 - 8. CLEANING

HEF-15S (CE)Item Item P/N P/NDescription DescriptionQuan Quan14212111549375432131130134133129135126127193728111124111101134723714193761318193

Page 7 - 9. SPECIFICATIONS

HEF-30T (CE w/DRAIN)15Item Item P/N P/NDescription DescriptionQuan Quan1 21828226 BODY, W/A 12 21810065 SUPPORT, HEAD WELD ASSEMBLY LS 13 218

Page 9

17 14. APW WYOTT EQUIPMENT LIMITED WARRANTYAPW Wyott Food service Equipment Company warrants it's equipment against defects in materials and work

Page 10 - 11. TROUBLESHOOTING GUIDE

TABLE OF CONTENTS2SECTION ITEM PAGE1 Safety Precautions ...22 General Instructions ...

Page 11

Please complete this information and retain this manual for the life of the equipment. For Warranty Service and/or Parts, this information is required

Page 12 - DETAIL A

A) Apparent damage or loss must be noted on the freight bill at the time of delivery. It must then be signed by the carrier representative (Driver). I

Page 13

5. THERMOSTAT CALIBRATIONChecking Thermostat Calibration:The fryer thermostat is carefully calibrated at the factory so that dial settings

Page 14 - HEF-15S (CE)

7. MAINTENANCEFilling Fry Tank:1. Fill the fry tank half way between the MAX and MIN marks on the tank with approximately 15 lbs. of liquid or melted

Page 15 - HEF-30T (CE w/DRAIN)

P. Shut the unit off and cover tank until ready for further use. Q. Thin films of oil subjected to frying temperatures quickly form into a gummy consi

Page 16

810. WIRING DIAGRAMSCHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED.CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED.MODEL # VOLT

Page 17

CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED. CHECK DATA PLATE & CONNECT TO 208 OR 240V AS INDICATED.MODEL # VOLTS WATTS AMPS WIRE V

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