APW Wyott EF-30NTC Instructions d'exploitation

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INSTALLATION AND OPERATING INSTRUCTIONS
ELECTRIC FRYERS
Models: EF-15N, EF-30NT, EF-30NTC
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
This equipment has been engineered to provide you with year round dependable service when used
according to the instructions in this manual and standard commercial kitchen practices.
! !
WARNING
Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating
and Maintenance Instructions thoroughly before installing or servicing this
equipment.
! !
FOR YOUR SAFETY
Do not store or use gasoline or other flammable vapors and liquids in the
vicinity of this or any other appliance.
! !
WARNING
Initial heating of oven may generate smoke or fumes and must be done in a
well-ventilated area. Overexposure to smoke or fumes may cause nausea or
dizziness.
APW WYOTT Foodservice Equipment Company
P.O. Box 1829
Cheyenne, WY 82003
(307) 634-5801 Phone (800) 752-0863 Toll Free
(307) 637-8071 Fax www.apwwyott.com
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Résumé du contenu

Page 1 - ELECTRIC FRYERS

INSTALLATION AND OPERATING INSTRUCTIONSELECTRIC FRYERSModels: EF-15N, EF-30NT, EF-30NTCINTENDED FOR OTHER THAN HOUSEHOLD USERETAIN THIS MANUAL FOR FUT

Page 2 - SAFETY PRECAUTIONS

9. TROUBLESHOOTING GUIDEFrying temperature toohigh/overheating. (Check thermostat)Frying temperature too low.(Check thermostat)Overloading the fry tan

Page 3

1110. SUGGESTED TEMPERATURES & TIMESDOUGHNUTSMEATMISCELLANEOUSPOULTRYCake Type 375° 1½-2Yeast Raised 375° 2-2½Cutlets (Less than 1/2” thick) 350°

Page 4 - 1. GENERAL INFORMATION

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Page 5 - 2. DESCRIPTION

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Page 6 - 6. MAINTENANCE

14Item Part Number Description QuanEF30-NTC PARTS LIST

Page 7 - 7. CLEANING

EF30-NTC EXPLODED VIEW1574491113151618192021222425262730323435373839404243G4LOCATEON WELDSTUDS.3438353032313123334617215420167910111213141516181922242

Page 9

!!!!!!!!GENERAL INFORMATIONTHIS MANUAL SHOULD BE RETAINED FOR FUTURE REFERENCEtakes pride in the design and quality of our products. When used as inte

Page 10 - 9. TROUBLESHOOTING GUIDE

!!!!!!!!!!!!!!!!!!!!!!IMMEDIATELY INSPECT FOR SHIPPING DAMAGEAll containers should be examined for damage before and during unloading. The freight car

Page 11

4TABLE OF CONTENTSSECTION ITEM PAGE1 General Information & Troubleshooting 42 Description 53 Installation 54 Thermostat Calibration 55 Operation 6

Page 12

2. DESCRIPTIONElectric Fryers:These electric units are designed for countertop operation. They are used for producing evenly cooked,perfectly fried pr

Page 13

6FIGURE 1“A” SCREW“B” DIAL SHAFTINCREASEDECREASE1/4” TURN5. OPERATINGRemoving Fry Tanks:1. Remove fry baskets.2. Carefully grasp the element handle. C

Page 14 - EF30-NTC PARTS LIST

7. CLEANING1. The frequency of cleaning should depend on the load conditions. Set a definite cleaning schedulecorresponding to how hard the kettle is

Page 15 - Fuse block shown mounted

CHECK DATA PLATE & CONNECT TO208OR240VAS INDICATED.EF30-NT 240 11400 47.6 6208 8560 41.2 6MODEL # VOLTS WATTS AMPS WIRE VOLTS WATTS AMPS WIREWire

Page 16

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