
INSTALLATION AND OPERATING INSTRUCTIONS Electric Griddles P/N 8806040 1/08 IMPORTANT FOR FUTURE REFERENCE Please complete this informatio
10EG-48H VOLTS: 208/240 HZ: 50/60 PH: 1/3L2L1L1L3L2 N.C. COMN.O.N.C. COMN.O.1 2112234334455566778910101113141415161516181921222221201819191
11 APW WYOTT EQUIPMENT LIMITED WARRANTYAPW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials and workmansh
APW WYOTT Foodservice Equipment CompanyP.O. Box 1829Cheyenne, WY 82003+1 (307) 634-5801 Phone
! !NOTICE: Maintenance and repair should be handled by a factory authorized agent. Before doing any maintenance or repair, contact APW Wyott.GE
SAFETY PRECAUTIONSBefore installing and operating this equipment be sure everyone involved in its operation is fully trained and is aware of all preca
4INSTALLATIONAlways clean equipment thoroughly before the first use. Check rating label for your model designation and electrical rating. For best res
5 !!CAUTION: This griddle plate is steel, but the surface is relatively soft and can be scored or dented by carelessly using a spatula. Be car
SUGGESTED TEMPERATURES AND TIMES FOR GRIDDLINGFOOD CONTROL SETTING TIME IN (FAHRENHEIT) MINUTESAmerican fried potatoes
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WIRING DIAGRAMS8MODEL EG-24H VOLTS: 208/240 HZ: 50/60 PH: 1/3Total KW6.75/9.032.5/37.516.3/18.828.1/32.5NOMINAL AMPS/LINE
EG-36H VOLTS: 208/240 HZ: 50/60 PH: 1/39L2L1L1L3L2 N.C. COMN.O. N.C. COMN.O.1 2112234334455566678789101011131414151615161819212019222221201
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