INSTALLATION AND OPERATING INSTRUCTIONS ELECTRIC FRYERSModel: EF-30INTENDED FOR OTHER THAN HOUSEHOLD USERETAIN THIS MANUAL FOR FUTURE REFERENCEOVEN
8. TROUBLESHOOTING GUIDEFrying temperature too high/overheating. (Check thermostat)Frying temperature too low. (Check thermostat)Overloading the fry t
9. SUGGESTED TEMPERATURES & TIMESDOUGHNUTSCake Type 375° 1 ½ - 2Yeast Raised 375° 2 - 2 ½MEATCutlets (Less than 1/2” thick) 350° 5 - 8Chicke
10. REPLACEMENT PARTS LIST & EXPLODED VIEWSItemDescriptionQuanItemPart NumberQuan12345678101112131415161719202223242526272829313233343536373839404
EXPLODED VIEW13131344558484474737372323383872729090717155118686525239394646282811117732323333353534341919505027273131222626444481815252101080801111141
EXPLODED VIEWFRONT VIEW74APWs Run into item 2 o #typrotectcapillar tube 44657859951673154136797556To f l Nep oBuloso ttomfDcatBo o el5/324 454
11. WIRING DIAGRAM15Gold Color TerminalsNorm OpenCoil Shunt TripABABCCNONC(7) Places252522221616181818181515141412121111101027272222222224242525101011
16 12. APW WYOTT EQUIPMENT LIMITED WARRANTYAPW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials and workm
!WARNING: This symbol refers to a potential hazard or unsafe practice, which could result in serious injury or death. ! !!DANGER: Thi
! !WARNING: Never clean any electrical unit by immersing it in water. Turn off before cleaning surface. ! !CAUTION: Do not set the fryer
4TABLE OF CONTENTSSECTION ITEM PAGESafety Precautions/Safety Information 21 General Information 42 Description 53 Installation & Supply Connecti
1 Phase208V240V58502. DESCRIPTIONElectric Fryers:These electric units are designed for countertop operation. They are used for producing evenly cooked
4. THERMOSTAT CALIBRATIONChecking Thermostat Calibration:The fryer thermostat is carefully calibrated at the factory so that dial settings match actua
7Filling Fry Tank1. Ensure circuit breaker is at the -ON- position. This is done by pressing the “RESET” or “ON” part of the red rocker handle on the
8c. Raise the elements. Lift out fry tank. Strain the frying compound into a clean container. .d. Replace empty fry tank, lower elements to rest ins
c. To replace fuse block, remove fuse and disconnect wire leads to the damaged fuse block. Mark disconnected leads to identify them.d.
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